Half Spring Lamb butchered

A fresh, half local lamb, carefully butchered by Joey, highlighting quality and local farm freshness. This meat offers tender, flavourful cuts with a true farm-to-table appeal, perfect for a variety of hearty dishes. Joey’s personal touch ensures each cut is handled and packaged with care, providing a delicious and sustainable option for your next meal. A Half lamb for the freezer can provide up to 30 meals which represents great value in todays world.

2 shoulder joints ,

2 leg joints ,

1 rack of chops (12 approx)

500g – 1kg of lamb mince